(Source: Visit Philadelphia - The Greater Philadelphia Tourism Marketing Corporation) The Region's Dining Scene Stirs Up The Season With Inventive Takeout, New Ways To Enjoy Meat & A Philly Bagel There's nothing like a new restaurant to chase away the winter doldrums, and Philadelphia boasts a wonderfully fresh lineup of eateries to explore this season. From the new Italian bring-your-own-bottle (BYOB) spot from celebrated chef Townsend Wentz (A Mano) to a newfangled diner on Jewelers' Row (Craftsman Row Saloon) to a hipster hoagie joint (Martha), there are no shortage of must-adds for the dining to-do list. Here are just a few of the exciting additions sure to lure diners out of the cold:...
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